Coprinus comatus - Shaggy Mane mushroom
The coprinus comatus fruiting body is eatable. The fungi has antihyperglycemic properties, meaning it has the ability to lower glucose levels in the blood. This gives the fungi anti-diabetic affects. Coprinus comatus also has antioxidant properties. Extracts from the fruiting bodies show that the fungi contains certain antioxidant compounds. These compounds include absorb acid, tocopherols, and phenols.